Amount of Tocotrienol, beta in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium

Fruits and Fruit Juices

In 100 g (Grams) of Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium there is 0 mg of Tocotrienol, beta. Change amount

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Tocotrienol, beta

Tocotrienol, beta is a nutrient present in many other foods. The below table lists foods high in Tocotrienol, beta other than Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium.

Pasta, whole-wheat, dry (Includes foods for USDA's Food Distribution Program) 2.79 mg
Bread, chapati or roti, plain, commercially prepared 2.13 mg
Crackers, wheat, regular 1.63 mg
Soup, ramen noodle, chicken flavor, dry 1.53 mg
Crackers, standard snack-type, with whole wheat 1.48 mg
Soup, ramen noodle, any flavor, dry 1.46 mg
Crackers, saltines (includes oyster, soda, soup) 1.45 mg
Pasta, whole grain, 51% whole wheat, remaining unenriched semolina, dry 1.42 mg
Cookies, graham crackers, plain or honey (includes cinnamon) 1.41 mg
Bread, chapati or roti, whole wheat, commercially prepared, frozen 1.37 mg
Soup, ramen noodle, beef flavor, dry 1.31 mg
Bread, whole-wheat, commercially prepared 1.3 mg
Babyfood, GERBER, GRADUATES Lil Biscuits Vanilla Wheat 1.22 mg
Cookies, sugar, commercially prepared, regular (includes vanilla) 1.21 mg
Pasta, whole-wheat, cooked (Includes foods for USDA's Food Distribution Program) 1.16 mg
Crackers, standard snack-type, regular 1.11 mg
Snacks, pretzels, hard, plain, salted 1.1 mg
Crackers, cheese, regular 1.07 mg
Crackers, cream, Gamesa Sabrosas 1.05 mg
Pasta mix, classic beef, unprepared 0.96 mg
Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium

Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium is a type of Fruits and Fruit Juices. The most significant nutrients in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium are listed below.

Water 84.51 g 84.51%
Energy (calorie) 62 kcal
Energy (joule) 258 kJ
Protein 0.37 g 0.37%
Total lipid (fat) 0.13 g 0.13%
Ash 0.22 g 0.22%
Carbohydrate, by difference 14.77 g 14.77%
Fiber, total dietary 0.2 g 0.2%
Sugars, total 14.2 g 14.2%
Sucrose 0.04 g 0.04%
Glucose (dextrose) 6.81 g 6.81%
Fructose 7.36 g 7.36%
Lactose 0 g
Maltose 0 g
Galactose 0 g
Calcium, Ca 42 mg 0.04%
Iron, Fe 0.25 mg
Magnesium, Mg 10 mg 0.01%
Phosphorus, P 14 mg 0.01%
Potassium, K 104 mg 0.10%

Nutrients in Grape juice, canned or bottled, unsweetened, with added ascorbic acid and calcium